Do Not Eat Or Serve Another Bag Of Salad Until You’ve Read This! (1 Dead, 12 More Hospitalized)

This article serves to inform and report a disturbing issue regarding one common kind of salads and the outbreak of listeria. Namely, this infection originated from Dole salads, produced in Springfield, Ohio, and ended with a warning by the CDC on January 22nd, 2016 against them.

Listeria is, in fact, a foodborne bacterial illness that can have a detrimental effect on pregnant women and individuals with weakened immune systems.

Its occurrence can be a result of raw meat, unpasteurized dairy products, and unwashed products. This infection can, raw meat and unpasteurized dairy products.

Listeria bacteria can endure refrigeration and freezing. It can be either fought by the immune system itself, or it can be cured by an antibiotics treatment. Yet, its outbreak may cause life-threatening problems, including:

Inflammation of the membranes and fluid surrounding the brain (meningitis)

Septicemia- A general infection of the blood

In the case it gets spread to the nervous system, it can provoke:

Changes in alertness and confusion

Headache

Stiff neck

Convulsions

Loss of balance

In the case you experience muscle pain, nausea, diarrhea or fever, you must consult your doctor.

According to the CDC, 1,600 people get sick and 260 people die due to listeria infections annually in the U.S. The last statistically important listeria outbreak was noted in 2012.

Beginning in September 2015, CDC has started a cooperation with the FDA and public health officials in order to inspect the outbreak of Listeria monocytogenes infections (listeriosis) that took place in several states. This involved 6 states Massachusetts, Michigan, PennsylvaniaNew Jersey, Indiana, and New York.

Patients were aged from 3 to 83 and included a pregnant woman. This ended with 1 person from Michigan dead of listeriosis, and 12 hospitalized.

Apart from Dole salads, the listeria outbreak was reported to have involved other brands as well, including:

The Little Salad Bar

Marketside

Fresh Selections

President’s Choice Organic

Simple Truth

This facility’s products are sold in the following states:

Indiana

Kentucky

Ohio

Pennsylvania

Florida

Georgia

Illinois

Alabama

Connecticut

Michigan

Massachusetts

Louisiana

Maryland

Wisconsin

Minnesota

South Carolina

Missouri

New Jersey

Mississippi

Tennessee

Virginia

North Carolina

New York

By now, there is no proof that Dole packaged salads at other processing facilities throughout the United States are related to illness.

Yet, it was not just the U.S. that was affected by this issue. Namely, the listeria outbreak was also developed on the north and involved products in Canadian supermarkets. These products may be recognized By the code which starts with the letter A.

The federal recall of the CFIA applies to 48 kinds of the Dole pre-packaged chopped salads, as well as salad blends and kits, and 9 different kinds of PC Organics brand leafy greens.

Fortunately, there is no report stating that the bacteria has affected Canadians so far.

Due to these issues, on Friday, January 22nd, Dole Fresh Vegetables informed the FDA that the processing facility in Springfield would temporarily stop the operations. Moreover, they also willingly withdrew their products processed there, from the market.

To continue, See the next page (Click the red Next button below)

Like Our page on Facebook:


To Top

Pin It on Pinterest

Share This

Share This

Share this post with your friends!