Seafood Salad

Ingredients:

1 pound imitation crabmeat, flaked

1/2 cup finely chopped celery, or more to taste

1/2 cup reduced-fat ranch dressing (such as Hidden Valley Ranch® LIght)

1/3 cup mayonnaise (such as Hellmann’s®/Best Foods®)

1 tablespoon white sugar

1 teaspoon minced fresh parsley

Directions:

Gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and parsley in a salad bowl until thoroughly combined. Refrigerate overnight, stirring occasionally. Stir again just before serving.

To continue, See the next page (Click the red Next button below)

Like Our page on Facebook:


To Top

Pin It on Pinterest

Share This

Share This

Share this post with your friends!